Farm to table
Farm to table
At Farm to table, we are dedicated to bringing farm-fresh or locally sourced ingredients to your plate. Our commitment to sustainability and quality ensures that every dish we serve is not only nutritious and full of flavor, but also environmentally conscious. From field to fork, we prioritize freshness, flavor, and responsible sourcing. Come dine with us and experience a true farm-to-table journey.
GROW HARVEST SHARE
GROW
Our onsite regenerative farm is organically certified and uses the principles of permaculture to produce food for Farm to table restaurant.
HARVEST
From field to fork our fresh daily harvest tastes different because it comes from our farm or is sourced locally.
SHARE
Nationally recognized for sustainable gastronomy our restaurant is a place where people come together to enjoy a dining experience unparalleled in Monteverde.
